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Food Menu

Jumbo Vada Pav – $12
Bombay in a bite – Spiced potato patty in pav with chutney.

Daal Vada – $11
Crispy fritters of split green gram, onions & spices. Served with Bombay-style coconut chutney.

Sabudana Vada – $12
Fritters made with sago, potatoes and spices. Served with sweet yogurt.

Khada Pav Bhaji – $15
Chunky mixed vegetables smashed on a tawa with butter. Served with pav.

Kheema Pav – $17
Minced chicken curry served with buttered pav.

Baida Pav – $12
Spicy desi-style omelette with onions, chillies, tomato, and cilantro in pav.

Misal Pav – $15
Kolhapuri-style spicy curry of sprouted lentils with farsan, onions & pav.

Paneer Koliwada – $16
Crispy paneer tossed in Koliwada masala. Served with chili chutney.

Kheema Vada Pav – $18
A twist on vada pav – vada stuffed with spiced ground chicken. Served with chutneys and toppings.

Usal Vada – $17
Cut vada in spicy white pea curry. Served Bombay-style with pav.

Thecha Chicken Tikka – $18
Chicken tikka tossed with Maharashtrian thecha and crushed peanuts. Served with mint chutney.

Spicy Prawn Fritters – $19
Deep-fried minced prawns in koliwada masala. Served with Schezwan chutney.

Laal Tikhath Lamb Kebab – $22
Minced lamb kebabs in spicy Kolhapuri red marinade – juicy and flavorful.

Chaat Platter (For 2 or more) – $25
A sampler: pani puri, dahi puri, samosa chaat, sev papdi chaat, dhokla, ragda chaat, farsan bhel & chutneys.

Vada Platter (For 2 or more) – $25
Includes dal vada, batata vada, onion bhaji, paneer koliwada, sabudana vada, and mini samosas. Served with chutneys & pav.

Add Pav – $2.50

Add Kheema Vada – $6

Tiger Thali – $89
A royal thali featuring chicken, mutton, seafood, veg & more. A true feast.

Fusion Flavors Thali – $30
A mini version of Tiger Thali. Great for trying different flavors.

Festival Veg Thali – $27
Includes dry fruit basundi, puri, yellow dal, aloo sabji, onion bhaji, solkadi, aamras, rice.

Mutton Thali

Chicken Thali

Seafood Thali

(A 11 course Maharashtrian / Bombay Cuisine from appetizer to dessert & everything in between on a single plate0

****All Our Thali’s Can be Dairy Free, Gluten Free and Nut Free , Please ask your server***

Chicken Xacuti – $18
Goan chicken curry with roasted coconut, poppy seeds & onion.

Butter Chicken – $19
Classic North Indian curry in rich tomato & butter gravy.

Tambda Rassa / Pandhra Rassa   $18 (Chicken) / $22 (Goat)
Tambda: spicy red broth | Pandhra: coconut milk based white broth.

Kolhapuri Chicken / Mutton   $18 / $22
Bold, fiery, and full of flavor – cooked in traditional Kolhapuri spices.

Tari Chicken / Mutton – $18 / $22
A forgotten spicy-tangy curry recipe with bold flavors

Kaala Chicken / Mutton – $18 / $22
Made with fire-roasted coconut, green chillies, and onion.

Chicken Sukka / Mutton Sukka – $19 / $23
Dry roasted meat dish with homestyle spices.

Chicken or Mutton Handi – $20 / $24
Cooked in pressure cooker – Aurangabad-style Mughlai curry.

Malvani Fish Curry – $19
Coconut-based curry with kokum, onions & spices – a coastal favorite.

Tawa Fried Fish – $18
Fish marinated in spices and shallow fried.

Clam Curry – $22
Clams cooked in roasted coastal masala with shell.

Konkani Prawn Masala – $20
Spicy-tangy prawns with kokum and curry leaves.

Bhakri – $4
Tawa Roti – $3.5
Tandoor Roti – $3.5
Butter Naan – $4
Garlic Naan – $4
Cheese Naan – $4.5
Plain Rice – $5
Basmati Rice – $9

Veg Maratha Kofta – $18
Veg cutlets in spicy homestyle gravy.

Veg Kolhapuri – $17
Spicy medley of vegetables in onion-tomato base.

Baingan Bharit – $17
Smoked eggplant with peanuts and cilantro – mom’s recipe.

Flower Batata – $16
Cauliflower & potatoes cooked with cumin, ginger & onions.

Matki Masala – $17
Sprouted matki cooked in homestyle onion masala.

Bibbo Masala – $23
Tender cashews in spicy Goan kaala masala.

Kadhai Paneer – $19
Classic Indian cottage cheese dish with onions, capsicum & spices.

Soya Chaap Masala – $20
Grilled soya chunks in creamy curry with a touch of cashews.

Veg Biryani – $18
Alni Chicken Biryani – $20
Alni Mutton Biryani – $23
Flavourful, aromatic biryani cooked in traditional Maharashtrian style.

Chicken Nuggets – $11
French Fries – $10
Mac & Cheese – $8

Scoop of Ice Cream (Seasonal) – $7
Shrikhand (Seasonal) – $9
Modak (Preorder 5+) – $6 each
Mango Sheera – $8
Gulab Jamun – $6